Program changes are effective and cost-effective in increasing the amount of oil used in preparing corn soy blend porridge for treatment of moderate acute malnutrition in Malawi

Authors
Rogers, B. L., Wilner, L., Maganga, G., Walton, S., Suri, D. J., Langlois, B., Chui, K. K. H., Boiteau, J., Vosti, S., Webb, P.
Periodical Name
Maternal & Child Nutrition
Year
2017