Multiple micro-nutrient deficiencies in Pakistan is wide spread, there is dire need to address these by using smart solutions, among them multiple fortified product (fudge) is an alternate possible way to address this issue. Fortified products have the potential to reduce micronutrient deficiencies in children, therefore in current study children from 3-5 years will receive fortified product along with enhance nutrition promotional information to bring change in their dietary practices and nutritional indices.
Which ingredients offer the best prevention or treatment for undernutrition?
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Annan, Reginald A., Patrick Webb, and Rebecca Brown. "Management of Moderate Acute Malnutrition (MAM): Current Knowledge and Practice."(2014).
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- Do animal or plant proteins lead to better growth outcomes? - What is the minimum quantity of protein to achieve desired nutrition outcomes? - Do cereal or lipid-based products have better outcomes?