Published Clinical Trials

This page includes publications from individual clinical trials testing food aid products, and reports and evaluations from programs using food aid products. These resources are tagged according to country, nutritional problem studied, intervention used, study type, year, and author. If relevant to more than one category, the document appears in both categories. New resources are added regularly according to search criteria and standards developed by REFINE.

Do you know of a recently published study or trial that isn’t included here? Email us at!

Displaying 1 - 1 of 1 Results
Laura Adubra, Agnes Le Port, Yves Kameli, Sonia Fortin, Tanimoune Mahamadou, Marie T Ruel, Yves Martin-Prevel, and Mathilde Savy. "." American Journal of Clinical Nutrition 110 , no. 6 (2019) : 1476–1490
Study Interventions
  • Standard Lipid-Based Nutrient Supplements (LNS)
  • Standard Fortified Food Blends
  • Cash transfer
Research Gaps
  • Effectiveness
  • Innovation
Nutritional Problems being Studied
  • Treatment of Moderate Acute Malnutrition
  • Prevention of Stunting, Wasting, and Underweight
  • Treatment of Severe Acute Malnutrition